Iberico pork: belly, collar and hotpot slices
Three Spanish Iberico lines on YK’s list — pack sizes, frozen storage, and when kitchens usually pick each cut.
Read articleTry Irish beef, Iberico pork, hotpot slices, enoki, wide noodles or soy sauce.
Three Spanish Iberico lines on YK’s list — pack sizes, frozen storage, and when kitchens usually pick each cut.
Read article